Lysergic acid amide as chemical marker for the total ergot alkaloids in rye flour - determination by high-performance thin-layer chromatography-fluorescence detection
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- Oellig C.
- Year of publication
- 2017
- Published in
- Journal of Chromatography A
- DOI
- 10.1016/j.chroma.2017.05.043
- Page (from - to)
- 124-131